1. Batch goal
Choose loaf count and build from dough weight or flour weight.
South Jersey Sourdough
Recipe Calculator
A public-facing baking tool for building formulas, scaling batches, and printing clean gram-based recipes.
Guided baker's bench workflowStep by step formula building
Build a real sourdough recipe with calm, guided steps.
Start with the batch goal, shape the flour blend, dial in the dough, and finish with a clean gram-based formula that is ready for the bench, the inbox, or the printer.
2. Grain blend
Combine flours in percentages and resolve them into grams.
3. Final formula
Finish with a usable, internally consistent sourdough recipe.
Recipe Builder
Build a loaf one calm step at a time.
Step 1 of 4
1
Recipe Goal
Choose batch size and recipe direction.
2
Flour Blend
Build the grain mix that makes the loaf.
3
Dough Characteristics
Dial in hydration, salt, and starter.
4
Review & Build
Check the final formula and print it.
Goal
2 loaves at 900g
Style
Lean country loaf
Blend
2 flour rows
Live dough
1800g total
Step 1
What are you trying to bake?
Start with the batch goal, then we’ll turn that into a usable formula without making you think about everything at once.
Build from
Quick start presets
Recipe style